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Resveratrol tris(methyl carbonate)

Resveratrol tris(methyl carbonate)

CAS NO.:1361333-19-8


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Detail
Basic information
MF: C20H18O9
MW: 402.36
 
Physical & Chemical Properties
Boiling point 561.1±50.0 °C(Predicted)
density 1.320±0.06 g/cm3(Predicted)
Specifications:95%
Use:


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Resveratrol tris(methyl carbonate)

Basic information
MF: C20H18O9
MW: 402.36
 
Physical & Chemical Properties
Boiling point 561.1±50.0 °C(Predicted)
density 1.320±0.06 g/cm3(Predicted)
Last one：Acetyl-trans-resveratrol
[ BACK ]
Next one：Resveratrol tris(oxirane)
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